Nothing tastes better than a warm rich drizzle of this Homemade Salted Caramel poured over a fresh from the oven brownie, piece of apple pie or bowl of ice cream. With just a few simple ingredients and a bit of patience over the stove you can create a simple homemade treat that will wow the crowds and please your tastes buds without all the added preservatives found in bottled varieties in store.
HOMEMADE SALTED CARAMEL
INGREDIENTS
- 1/2 cup light Corn syrup
- 1/2 cup Sugar
- 3 tbsp Butter
- 1/2 cup Heavy Cream
- 1/2 tsp Sea Salt
DIRECTIONS
- Place corn syrup in a medium pan nad heat over medium heat.
- When corn syrup is heated (starting to bubble) add sugar and stir until well mixed.
- Let syrup cook without stirring until it turns a golden color.
- Remove from heat add butter and stir until blended.
- Slowly add cream while stirring constantly to blend.
- Add salt and stir until dissolved.
This delicious treat is not only great to make and use on your favorite treats but also perfect for giving as a gift to your friends and family this holiday season. Don’t miss out on the chance to create a great treat to give as a gift by pouring this delicious homemade salted caramel into small airtight containers and decorating with a cute ribbon and this label below created just for this treat!
Print your labels, gather some decorative jars and create a delectable treat to give as gifts this year! A jar of this homemade salted caramel with a couple of cute banana split or dessert bowls, decorative spoons and a coupon or two for your favorite brand of ice cream definitely creates a gift worth giving that you will be thanked many times over for!
Don’t forget to check out all of our holiday recipes for more great treat ideas for the season!
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