I love treats that are both easy to make and have an adorable final result- these carrot strawberries fit the bill! While they look like a fancy store bought goody they are simple enough that the kids can help put them together. Â They would make a fun Spring treat for child’s class (or teacher), a yummy addition to brunch, or for no reason at all.
INGREDIENTS
1 lb Strawberries
8 oz Orange Candy Melting Chips
Orange Sparkling Sugar (optional)
DIRECTIONS
Gently fluff stems upward on strawberries.
Place strawberries in freezer for 10-15 minutes.
Melt chocolate by microwaving for 30 seconds, stirring and repeating until melted and smooth.
Get a piece of wax or parchment paper large enough to hold all strawberries.
Use a spoon to spread chocolate near the stem around the top.
Holding by the stem either dip or spoon chocolate over the berry.
Optionally you can sprinkle with sparkling sugar.
Place on paper.
By chilling in the freezer, the chocolate will set up immediately.
Amy Le Pelley says
These are so adorable! Thank you for sharing. #whatscookingwednesday
Stacey Keeling says
Oh how cute! At first I thought it was a carrot that you made into the shape of a strawberry.
Thank you so much for sharing at Thoughts of Home on Thursday. Pinning. 🙂